Fruit carving began as therapy — a way to quiet my mind and ease the stress from PTSD. What started as a simple outlet grew into a journey of reflection, patience, and discovery. My first mistake, carving too deep, taught me my first real lesson: rest a finger on the knife to feel the depth of every cut. From that moment, I realized that life teaches through mistakes — and when we accept that, failure becomes part of the art.
That journey of healing and growth evolved into a professional calling. Today, I’m proud to be recognized among the world’s top fruit carving artists, creating bespoke fruit carving artistry and live brand activations worldwide — transforming fruit into unforgettable art that inspires, connects, and elevates every event
Imagine your customers walking in to be greeted by a stunning fruit carving exhibit with the artist showing attendees fun garnishing tricks!
The was at the Performance Foodservice food show in Destin, Florida in January!
The response was amazing and customers were drawn into the produce booths! That made the Produce Manager happy happy!
Contact Carl for your next trade show!
IHOP called and asked what Carl could do for their Facebook Live, marketing project. The result was this replica made from Pancakes, French Toast and Crepes.
This was created in 2.5 days in Princeton, NJ by Carl and his talented assistant, Brenda Dellagicoma. (The Hot glue girl)
Carl's original fruit characters are always a hit. Almost as fun as his crazy duck voice.
Original designs, inspired by the event are worthy of a museum. Carl travels the U.S. doing trade shows, exhibits, elegant weddings, and team building training.